Warning: is_readable(): open_basedir restriction in effect. File(/plugins/rocket-lazy-load-en_GB.mo) is not within the allowed path(s): (/home/hrvoje/.composer:/home/hrvoje/web/worldfoodstory.co.uk/public_html:/home/hrvoje/web/worldfoodstory.co.uk/private:/home/hrvoje/web/worldfoodstory.co.uk/public_shtml:/home/hrvoje/tmp:/tmp:/var/www/html:/bin:/usr/bin:/usr/local/bin:/usr/share:/opt) in /home/hrvoje/web/worldfoodstory.co.uk/public_html/wp-includes/l10n.php on line 741
Olive oil Archives - Page 4 of 4 - World Food Story
  • Home
  • Ingredient: Olive oil

Ingredient: Olive oil

Imam Bayildi

Cooking Time: 75
Imam Bayildi is a traditional Turkish dish made from eggplant stuffed with vegetables and topped with olive oil. The stuffing is mostly made from tomatoes, garlic, parsley, onions and herbs....

Sandra

Like 4
9,687 Views

Pašticada

Cooking Time: 140
Pašticada or as it is known as Dalmatian pašticada is a traditional dish of the Croatian coast. Actually, it is a beef round cooked in vegetables and wine and/or prošek...

Sandra

Like 5
9,728 Views

Shish Kebab

Cooking Time: 45
Shish kebab is one of the most famous traditional Turkish dishes. It is so widespread in Turkey, that there are numerous variations, depending on the region. Traditionally it is made...

Sandra

Like
1,764 Views

Lahmacun

Cooking Time: 75
Lahmacun is a traditional Turkish dish, which can be found anywhere in Turkey. It’s basically flatbread and meat topping, garnished with spices and herbs. Although toppings vary, minced lamb or...

Sandra

Like 2
2,258 Views

Köfte

Cooking Time: 45
Kofte, köfte or, simply said, meatballs are without a doubt one of the most widespread traditional dishes in Turkey. Generally, they are made of minced beef or lamb with the...

Sandra

Like 2
4,536 Views

Menemen

Cooking Time: 20
What is Menemen? Menemen is a traditional and widespread Turkish dish most often made from eggs, peppers, and tomatoes with the addition of different spices. However, like any traditional dish,...

Sandra

Like 1
2,260 Views

Stovies

Cooking Time: 90
Stovies is a traditional Scottish dish, which usually prepares from meat, potatoes and onions. It is a very simple and quick to prepare dish. The name of this dish comes...

Sandra

Like 3
5,094 Views

Buzara Mussels

Cooking Time: 30
Buzara mussels or mussels alla buzara are an excellent example of a simple, delicious, quick and healthy dish. To make a Buzara recipe takes less than 30 minutes! Buzara is...

Sandra

Like 4
33,544 Views

Perkelt

Cooking Time: 55
Perkelt is actually a Croatian version of the Hungarian word pörkölt, which means – to roast. Originally a traditional Hungarian dish, perkelt is widespread in eastern Croatia, northern Serbia, as...

Sandra

Like
7,935 Views
Previous Entries
Site is using a trial version of the theme. Please enter your purchase code in theme settings to activate it or purchase this wordpress theme here