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Ingredient: large aubergine

Ingredient: large aubergine

Greek Moussaka

Cooking Time: 100

Lunch

Greek

Moussaka is, without a doubt, synonymous with traditional Greek cuisine. It is hard to imagine a gastronomic guide to Greece which doesn’t mention moussaka. Greek moussaka is an oven-baked, multi-layer...

Sandra

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Imam Bayildi

Cooking Time: 75

Appetisers

Turkish

Imam Bayildi is a traditional Turkish dish made from eggplant stuffed with vegetables and topped with olive oil. The stuffing is mostly made from tomatoes, garlic, parsley, onions and herbs....