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Ingredient: green pepper chopped

Pisto

Cooking Time: 45
What’s Pisto? Pisto is a tasty Spanish vegetable stew enjoyed by Spaniards and Spanish cuisine enthusiasts around the world. This dish is similar to the French ratatouille and is made...

Sandra

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Chicken Paprikash (Csirkepaprikás)

Cooking Time: 45
Chicken paprikash (Hungarian Csirkepaprikás) is one of those dishes that are a trademark of traditional Hungarian cuisine. Chicken paprikash is very simple and quick to make. It is made of...

Sandra

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6,903 Views

Shopska Salad (Šopska Salata)

Cooking Time: 15
Shopska salad is a traditional dish of the Balkan, mainly from Bulgarian but Serbian and Macedonian cuisine as well. Sometimes is referred to as Bulgarian salad. It is a very...

Sandra

Like 1
12,562 Views

Pide

Cooking Time: 90
Pide is a traditional staple Turkish dish. In every city in Turkey, you can find specialist shops, called pideci. The shape of Pide is typically a long and narrow boat-shaped,...

Sandra

Like 4
4,544 Views
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