Dundee Cake
Dundee Cake is one of the most famous and widespread traditional Scottish cakes. Usually, it is being made using almonds, currants, sultanas and sometimes cherries, alongside a wide range of...
Cuisine: Scottish
Scotch Pie
Scotch Pie is a traditional Scottish double-crusted pie, usually filled with various spices and minced mutton. It can be also known as mutton pie, shell pie or even football pie....
Scottish Tablet
Scottish Tablet or ‘Taiblet’, in Scots, is a traditional Scottish confection made from sugar, butter and condensed milk. It can also be found under the name of the ‘Swiss Milk...
Scotch Broth
Scotch Broth is a traditional Scottish dish. It is often referred to as “Scotland’s National Soup” or “Pot Au Feu of Scotland”. The nickname “Pot Au Feu of Scotland” was...
Cock-a-Leekie Soup
Cock-a-Leekie Soup is so widespread in Scottish cuisine that is often referred as Scotland’s National Soup. Usually, it is served at national holidays such as St. Andrews Dinner, Burns Supper...
Cullen Skink
Cullen Skink is a traditional Scottish dish originating from the city of Cullen on the north-east coast of Scotland. This dish is very widespread in the daily diet, especially across...